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DoFu Delight® Fancy Recipes 8 -  Fresh everyday !

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Caution:
The preparation involves boiling water and handling hot liquid. Using the recipes is entirely at the users' own risk.      
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                              Happy Days  (Strawberry DoFu Cake, serves 6)

Material: 1 package Strawberry DoFu Delight®; 3 cups water*; 1 cup milk**; Fresh strawberries for garnish.   (1 cup = 8 fl oz (250 ml)


Method
: Mix 1 package Strawberry DoFu mix and 3 cup water together.  Stir and heat to a gentle boil for 15-30 seconds.  Remove from heat, and then mix in milk**.  Pour mixture into a 6” cake pan sprayed with none stick cooking spray.  Refrigerate for 2-3 hours or until set.  Take out when firm. Put cake pan in warm water about 1-2 minutes to loosen cake from pan. Use flat spatula around edge to loosen cake.  Put plate on top of cake and flip upside down, shake carefully until DoFu cake comes out.  Garnish with fresh strawberries or other fresh fruits of your choice

*Amount of water may vary within 1/2 cup. More water gives softer gel; less water, firmer gel (preferred for this preparation).
**Milk may be replaced by same amount of Soy milk or water (for a clear jelly). For a sweeter jelly, add extra sugar at this time.


Disclaimer: Recipes provided here are for reference only. The recipes were tested and believed to perform as described. Jen Yi Company will not guarantee results. No warranty expressed or implied is offered.  The preparations involve boiling water and handling hot liquid. Using the recipes is entirely at the users' own risk.

Note: DoFu Delight®, 豆腐爽®, Almon*DoFu® are registered trademarks for one or more products of Jen Yi Company, Inc. © 2006, Jen Yi Company, All rights reserved.